Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Journal of bioenergy and food science
Current
Archives
Announcements
About
About the Journal
Submissions
Editorial Masthead
Privacy Statement
Contact
Search
Register
Login
Home
/
Archives
/
Vol. 4 No. 4 (2017): Journal of bioenergy and food science
Vol. 4 No. 4 (2017): Journal of bioenergy and food science
DOI:
https://doi.org/10.18067/jbfs.v4i4
Published:
2018-09-10
Agrarian sciences
Efficiency of nitrogen and genetic divergence in corn aiming for the production of protein
Weder Ferreira dos Santos, Flávio Sérgio Afférri, Joênes Mucci Pelúzio, Layanni Ferreira Sodré, Evandro Reina, Jefferson Da Silva Pereira
135-144
PDF (PORTUGUESE)
Developed By
Open Journal Systems