Santos, Barbara Matias Moreira, Universidade Federal da Grande Dourados, Brazil

• Vol 5, No 1 (2018): Journal of bioenergy and food science - Food Engineering
  Evaluation of protein isolate obtained from byproducts of hybrid sorubim (Pseudoplatystoma reticulatum x Pseudoplatystoma corruscans)
  Abstract  PDF (ENGLISH)

J. Bioen. Food Sci., Macapá, AP, Brazil. eISSN 2359-2710

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