Peluzio, Joenes Mucci, Universidade Federal do Tocantins, Brazil

• Vol 3, No 1: Journal of Bioenergy and food science, jan/mar, 2016 - Agrarian sciences
  Phosphorus use efficiency of soybean cultivars in Cerrado conditions of Tocantins, Brazil / Eficiência do uso de fósforo de cultivares de soja em condições de cerrado tocantinense
  Abstract  PDF
• Vol 3, No 4: Journal of Bioenergy and food science, oct/dec, 2016 - Agrarian sciences
  Effect of pods' position on the protein content in soybean grains at low latitude
  Abstract  [PDF]
• Vol 4, No 1: Journal of Bioenergy and food science, jan/mar, 2017 - Agrarian sciences
  Chemical control of the soybean target spot (Corynespora cassiicola), in the cerrado of Tocantins, Brazil
  Abstract  PDF (PORTUGUÊS)
• Vol 5, No 4 (2018): Journal of bioenergy and food science - Agrarian sciences
  Azospirillum brasilense and nitrogen in the yield of corn oil, in off-season cultivation, under low latitude
  Abstract  PDF (PORTUGUESE)

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J. Bioen. Food Sci., Macapá, AP, Brazil. eISSN 2359-2710

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Professor Victor Hugo Gomes Sales

Journal of Bioenergy and Food Science

Federal Institute of Amapá, Campus Macapá.

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