J. Bioen. Food Sci., Macapá, AP, Brazil. eISSN 2359-2710
The journal is licensed with Creative Commons Atribuição-NãoComercial-CompartilhaIgual 4.0 Internacional
Address for correspondence
jbfs@ifap.edu.br | suporte.jbfs@ifap.edu.br
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Keywords
Adding value, Crystallization, Saturation, Sensory analysis
Chlorophyll
Copper. Zinc. Boron. Manganese.
Dry matter
Environmental changes, GIS, energy crops.
Enzyme. Emulsion. Molecular weight. Protein. Tra fish
Food irradiation. Preservation. Microorganisms. Public health.
Labneh. bioactive compounds. acceptability
Maize off-season
Natural resources
Nitrogen fertilization. Biological fixation. Inoculation. Zea mays L.
Productivity. Planting date. Glycine max.
Quality. Sensory evaluation. Papaya. Coatings
Security
Soft-drinks. Economic Analysis. Technical Viability.
Zea Mays L.
Zea mays
Zea mays L. Inoculation. Biological fixation. Nitrogen fertilization. Grain yield.
argon-plasma, cassava starch, cross-linking, resistant starch
degradation
quality
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