Godinho, Emmanuel Zullo, Universidade Estadual do Oeste do Paraná, Brazil

• Vol 6, No 3 (2019): Journal of Bioenergy and Food Science - Bioenergy
  Alkaline and alkaline-oxidative hydrothermal pretreatment on cellulose and lignin contents in elephant grass biomass BRS Capiaçu
  Abstract  PDF (PORTUGUESE)

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J. Bioen. Food Sci., Macapá, AP, Brazil. eISSN 2359-2710

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