Pizato, Sandriane, State University of Maringá, Brazil
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Vol 5, No 4 (2018): Journal of bioenergy and food science - Food Technology
Obtaining candied fruit of Calabash (Lagenaria siceraria)
Abstract PDF (ENGLISH)
J. Bioen. Food Sci., Macapá, AP, Brazil. eISSN 2359-2710
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