Tabla de contenidos
Bioenergy and Biotechnology
Study of the superficial distribution of microorganisms in kefir biofilms prepared with Cupuaçu juice | PDF (English) |
Matheus Antonio Nery Ferraro, Erveton Pinheiro Pinto, Robert Saraiva Matos | e2732019JBFS |
Chemistry
Izothiazolone based biocides: efficiency evaluation on Staphylococcus warneri isolated from e-coat process rinse water | PDF (English) |
Daniel Ramos Oliveira Sutti, Leo Kunigk, Cynthia Jurkiewics | e2782019JBFS |
Food Science and Technology
Nutritional composition and total phenolic compounds content of pequi pulp (Caryocar brasiliense Cambess.) | PDF (PORTUGUESE) (English) |
Nara Rúbia Rodrigues Nascimento-Silva, Nathalia Silva Rodrigues Mendes, Flávio Alves Silva | e2812019JBFS |
Physico-chemical characteristics of some Indian and Yemeni Honey | PDF (English) |
Mohammed Ali Saeed, M. Jayashankar | e2832019JBFS |