Vol 2, No 1

Journal of Bioenergy and food science, jan/mar, 2015

DOI: http://dx.doi.org/10.18067/jbfs.v2i1

Table of Contents

Agrarian sciences

Path analysis for growth and grain yield of corn genotypes under different nitrogen doses PDF (Português (Brasil))
Lucas Alves Faria, Joenes Mucci Peluzio, Flávio Sérgio Afférri, Edmar Viní­cius de Carvalho, Michel Antônio Dotto, Eduardo Alves Faria
Description anatomical macroscopic wood forest species of eigth market in the municipality of Altamira-PA, BRAZIL PDF (Português (Brasil))
Fabiana da Costa Chipaia, Alisson Rodrigo Souza Reis, Luciane Pereira Reis, Josiane Celerino de Carvalho, Erica Fernanda Rodrigues da Silva

Food Science and Technology

Food supplements containing coconut oil and safflower for treatment of obesity: your lipid profile and patterns interfering PDF (Português (Brasil))
Nadine Cunha Costa, Patrí­cia Silva Figueiredo, Diego Pereira da Silva, Aloisio Freitas Chagas Júnior, Gessiel Newton Scheidt
Physico-chemical and microbiological quality of grated cheeses marketed in Recife-PE, Brazil PDF (Português (Brasil))
Augusto César Magalhães Nunes, José do Egito de Paiva, Neila Mello dos Santos Cortez, Ian Carneiro da Cunha Nóbrega, Rodrigo de Oliveira Simões

Technical note

Biological products can reduce the nematode galls on rainfed rice cultivation? PDF (Português (Brasil))
Bárbara Lizandra Perini de Souza, Nathaniel Rossi Debastiani